Dressing

Enjoy this vegan thousand island dressing in any place you would have used the traditional egg-based dressing. Thousand Island dressing is a lovely pink dressing. Enjoy it as a sauce or as a salad dressing. The dressing is believed to have come from the Thousand Islands region. The Thousand Islands are an archipelago in the …

This cashew ranch dressing is a dream! It’s lusciously creamy and deliciously flavored. It makes a great salad dressing or dip for your vegan wings, really anywhere you’d enjoy the traditional non-vegan version! When it comes down to it, I’m team creamy dressings. Creamy everything if we’re heading down the road of full honesty. Ranch …

This nourishing buddha bowl is filled with tamari glazed tofu, sesame kale, and the most mouth watering creamy carrot ginger dressing. A delicious veggie filled recipe perfect for easy meal planning and filling dinners. Vegan and gluten free. This recipe was sponsored by Pacific Foods. Buddha bowls (named such for their round shape and generous …

The classic caesar salad dressing you know and love is made vegan in this easy recipe! It takes just a few minutes to make and only 9 pantry friendly ingredients. There are times you just need a classic caesar salad, but vegan of course. Caesar dressing is rich and creamy, tangy and savory, and loaded …

Raita is a cooling yogurt-based Indian sauce with cucumber and mint. This vegan version is quick and easy to make and tastes just like the original! Yogurt is a cornerstone of Indian meals, it’s served alongside the spicy curries to temper the heat. It can be served plain, which does the trick, or made into …