Making your own barbecue sauce has never been easier! It’s super simple to make and incredibly flavorful, you will definitely want to give it a try! I could tell you to make this chipotle barbecue sauce because it’s incredibly easy. Or, I could encourage you to try it because it’s cheaper than buying bottled BBQ …
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These Baja tofu tacos are a delightful and delicious vegan version of the popular fish tacos from Southern California. Enjoy the battered tofu cutlets in a soft corn tortilla with a creamy white sauce and crisp cabbage slaw. A bit of lime juice and some hot sauce drizzled on top makes for taco perfection! There …
These quick pickled radishes are made with rice vinegar, ginger, and chile for a delicious and easy pickle! It’s the perfect accompaniment to your meal! Quick pickled radishes are some of the most quick and easy home pickles to make. They’re ready in a matter of hours (minimum about 1 1/2 hours), jazz up a …
Homemade salsa verde is made with tomatillos, a cute husk-covered relative of the tomato. They make a flavorful and complex tasting salsa with just a handful of other ingredients, and lend themselves well to spicy and bold flavors. It’s smoky, tangy, spicy, and just the right amount of sweet–perfect for topping tacos, burritos, or dipping …
This roasted jalapeño and cilantro hummus is light and creamy and full of delicious smoky, spicy, peppery flavor. It’s quick and easy to make, and the perfect dip for snacks, appetizers, or to incorporate into a meal! If you enjoy hummus, are looking to switch up your normal hummus routine, or have never made hummus …
You’re going to want to make this vegan classic potato salad! It’s stuffed full of fresh herbs and extra delicious, a dish that’s sure to be gobbled up in no time! This potato salad is no fuss, no frills, just a good old classic potato salad that happens to be vegan! And gluten free, but …
This crispy coconut tofu poke bowl is served with an easy wasabi sauce, seasoned sushi rice, vegetables, and topped with sesame seeds and chiles for a most delicious vegan and gluten free meal! It’s easy to mix and match with what you have on hand. Switch out the vegetables, use rice noodles, add an avocado, …
This mild Salvadoran salsa roja is super easy to make and delicious served with pupusas, on tacos, with tortilla chips, or anywhere you enjoy salsa! Salvadoran salsa roja has the consistency of a smooth Italian style tomato sauce, but the flavor you expect from a mild salsa. It’s delicious for scooping up with some corn …
Enjoy Salvadoran curtido as a condiment to any Central or South American meal. It’s a delicious refreshing, crispy, salty cabbage relish and super simple to make at home! Curtido is a Salvadoran condiment made of cabbage, onion, carrot, pepper, and oregano. It’s lightly fermented, salty, a bit tangy, and perfect for liberally topping tacos, bowls, …
These barbecue tofu sandwiches with pineapple relish and avocado make a delicious meal. They’re perfect for summer picnics, BBQs, or cozy dinners. This easy recipe is quite a crowd pleaser! “These are inspired,” were the first words my husband Omar spoke after biting into one of these sandwiches. Having already polished one off hours before …