You want a pasty? I want a pasty. Corned tempeh pasties! Flakey layered pastry dough filled with a zesty corned tempeh and mashed potato filling that is peppered with scallions, which provide an oniony bite. A riff on your typical meat and potatoes pasty, but with healthy tempeh, which provides a great meaty texture without all the heaviness. …
Snack
Hailing from El Salvador, pupusas are a delicious stuffed bread made with masa–the same corn flour product used to make corn tortillas. Cooked up, the masa-based dough is soft and pillowy.